If it’s not in the soil it’s not in your food!

Colloidal Minerals lost from our farming lands leave our crops devoid of essential minerals required for good health. Now that we know the minerals are not in our food, where do we look to supplement our body needs?

A look into plants millions of years old reveals a source available…

Living a healthy life is a challenge today. In spite of all the hype about a healthy diet, exercise and supplements, good health in the true sense of the word still remains a cause of concern for most. The want to remove the body of disease via “fix it” modes usually results in other side effects being created. The thought of a healthy mind and a healthy body seems to evade so many. To understand why this happens we must have an idea of what constitutes the human body and how it functions.
The human system requires various nutrients and micro-nutrients to function in an optimal manner…via your nerve system. Some of these micro-nutrients are trace minerals, which are vital to the proper functioning of your body.

Colloidal Minerals are trace minerals needed to maintain the delicate electrochemical nerve activity, cellular fluid balance, form bone and blood cells, regulate muscle tone and activity (including organs like the heart, stomach, liver, etc.) increase energy, synthesize hormones, improve blood sugar levels, reduce arthritis symptoms and blood cell clumping, reverse early cataracts, turn grey hair dark, flush poisonous heavy metals from the body, improve general wellbeing, and reducing aches and pains…to name just a few!

Wow! How do we live and thrive without these nourishing and necessary organic colloidal minerals?

The short answer is we don’t.

Any imbalance in these minerals can lead to states of dis-ease, which may lead to a state of disease. It is important to note that while our body is capable of synthesizing several essential compounds on its own, it is not capable of synthesizing its own minerals. An inadequate supply of these life giving minerals can lead to a variety of health challenges including depression, irritability, nervousness, osteoporosis, cramps, low back pain, arthritis, poor digestion, mental disorders, cardiovascular disease…and the list goes on.

These essential and vital colloidal minerals must be supplied through the diet or supplements. However, the unhealthy modern lifestyles and depleted foods are unable to provide sufficient supply of these trace minerals to our body…let’s just say if it’s not in the soil then it’s not in your food. Which makes supplementation crucial. BUT…tablet and powder supplements are laced with fillers, binding agents, coatings, glazes, sweeteners, colourings, flavours, lubricants and preservatives!

So, what does that leave?

Well it leaves a different option. An option that as a family we have been using for a very very long time; testing it on ourselves. The option is colloidal minerals suspended in a liquid. Yesliquid! It’s like organic food in a liquid form.We have always been big proponents of anything in liquid form – it assimilates faster into the body because there is no “shell” to break down and no fillers, binders and other “things” to deal with like there are in standard supplements.

When we couldn’t find a well sourced colloidal mineral without preservatives, we created our own!

Every day we – kids included – have our Vital Foods Organic Colloidal Minerals. Our minerals have been cold extracted from peat by a unique ionic extraction process and then suspended in ultra-pure de-ionised water, which ensures the elements are preserved. No acids or heating methods are used to extract our minerals.

In the body, our Vital Foods Organic Colloidal Minerals are essential to achieving and maintaining good health by chelating toxins and heavy metals, acting as an antioxidant/free radical scavengers, stimulating enzyme systems, as a natural electrolyte, helping to rebuild immune systems, stimulating cellular growth and regeneration and catalysing vitamins within the cell. And the taste…well there is very little.

Oh and there are lots of different ways to use our colloidal minerals!

You can add half a cap full to a full cap to your recipes when making cookies, cakes, stews, soups, sauces, salads, breads, muffins, quiches and casseroles, smoothies, fruit wraps, ice cubes, frozen fruit icy poles/blocks, low heat dehydration crackers and spritzer drinks e.g. soda water with fresh mint straight from the veggie garden, a dash of Vital Foods All Natural Liquid Magnesium and a cap full of apple cider vinegar…that’s our family favourite!

And now we’ve created the opportunity for you to have this real food too.

Instead of wasting time and money on over-the-counter mineral supplements with all the stuff that is added to them give our organic, cold extracted plant-derived colloidal minerals a go. Remember… there are no additives, chemical preservatives, colourings, flavourings or stabilisers to worry about and they are vegan, vegetarian, paleo and gluten free friendly! Your health AND your children’s health all depend on you supplying what the body is made of…and our organic colloidal minerals is the best place to start.

Shop Colloidals  or Join the Minerals Club!

GOOD TO SHARE: Since 1990 Drs Randall & Sarah Farrant have been global mentors to thousands of individuals, families, health professionals, celebrities and sporting personalities. They have facilitated and inspired people to live an alternate and vitalistic life.